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We worship Bread, we thank the Sea and the Earth for everything it gives us. We cook with passion, we dare in combinations... We create emotions!
Leandro Araújo

Menu

À la carte

Wheat sourdough bread, keffir cultured butter, toasted milk, extra virgin olive oil
4,90€
Guelly jack fish, lemon, ajo blanco, salted almond and fennel
13,30€
Blue fish, red pepper, onion and bread crumble
12,90€
Carrot, escabeche and pickles
14,10€
Deep fried pastries, grilled octopus and green curry
5,90€/uni.
Panang curry, butternut squash, mustard seeds
15,10€
Grilled cuttlefish,cilantro and kumquat
18,90€
Bread porridge and catch of the day
19,90€
Enchidos rice, Zambujal pork and hollandaise sauce
19,90€
Assorted Portuguese cheeses, bread and Jam
12,70€
Meringue, sea lettuce and tangerine
10,60€
Smoked almond, fermented caramel and amarguinha
10,50€
Melon, cucumber and green curry
9,90€

TASTING 1

Wheat sourdough bread, keffir cultured butter, toasted milk, extra virgin olive oil
Deep fried pastries, grilled octopus and green curry
Blue fish, red pepper, onion and bread crumble
Panang curry, butternut squash, mustard seeds
Enchidos rice, Zambujal pork and hollandaise sauce
Smoked almond, fermented caramel and amarguinha
60€/pax
Wine pairing
25€/pax

TASTING 2

Muxama / Zambujal cured ham / Fried bread
Guelly Jack fish / Almond / Fennel
Carrot / Escabeche / Pickles
Monkfish liver / Onion cream
Buttermilk bread / Kefir butter / Extra virgin olive oil
Triggerfish / Green curry / Okra
White beans / Litão
Zambujal pork / Boletus / XO
Tangerine / Kumquat
Honeydew / Cucumber / Green Curry
80€/pax
Wine pairing
55€/pax